Cookery demonstration in "Les Halles": every saturday from 11 am to noon

- Saturday 24 July 2010

Situated in the center of the city, the Halle are the heart of Avignon.
On this real Provençal market 40 storekeepers welcome you, real ambassadors of the taste of the quality and the freshness of the products of our country.
Real place of life and meeting where expresses himself (with the accent!) the talent and know how to it make of inexhaustible professionals on the products which they defend, the Les Halles of Avignon are opened every morning from Tuesday till Sunday.

Every on Saturday morning, the leaders from Avignon have at their disposal a space cook who allows them to make a demonstration of their talents around a recipe and around a menu, easy to realize, with the products of the Halle.
ON SATURDAY, JULY 24TH, our Leader Laurent CROS, restoring Magnaneraie ( Villeneuve Les Avignon), will put in the work his knowledge with user-conviviality for you propose the realization of one of its big boss's receipts: his " Red mullet filet in the Basil in stuffing of Ratatouille ".

Come to discover to Les Halles authentic Provence, its effervescent atmosphere, its specific flavors, and for your purchases, let be guided by the enlightened advices which will generously be lavished on you here.

Contact:
Tourist office
41 cours Jean Jaurès
84 004 Avignon Cedex 1
04 32 74 32 74
Information@ot-avignon.fr
Http: // www.avignon-tourisme.com or http: // Avignon-leshalles.com